Yoshihiro VG1 Stainless Steel Petty
Description
In Osaka Sakai City, Japan, "Goh Umanosuke Yoshihiro" crafts the Western-style Petty, featuring a core made of VG1 steel, forged through the traditional method of three-layer forging.
VG1 is known for its highest sharpness, excellent hardness, and high resistance to dullness within the stainless steel family.
It's worth noting that the blade edge is meticulously honed to an extremely thin edge, ensuring durability and sharpness. Being a double-beveled symmetrical blade, it maintains remarkable durability and practicality even with a thin edge.
The Petty knife is ideal for trimming vegetables or delicate decorative work in meal preparation, such as side dishes, potatoes, carrots, and more.
When dealing with intricate tasks, using a larger knife can be cumbersome, but the Petty knife makes these processes considerably effortless.
Handle: Mahogany wood Western-style handle
This product comes with a Magnolia wood Saya.
