兩刃鮪切觀賞擺飾刀
Description
此兩刃鮪切觀賞刀有兩種選擇,分為「有樋」以及「無樋」。這是一把日本料理餐廳擺飾必備的觀賞鮪切刀!此刀為純擺飾用、合法未開鋒,可以安心選購,並且附贈刀架一組。
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Product added to quote
此兩刃鮪切觀賞刀有兩種選擇,分為「有樋」以及「無樋」。這是一把日本料理餐廳擺飾必備的觀賞鮪切刀!此刀為純擺飾用、合法未開鋒,可以安心選購,並且附贈刀架一組。
有樋
無樋
刀身上若有水份,需要將其擦乾。務必將刀身擦拭保養油後再放入刀鞘內展示。
若是刀身有生鏽的話,可以使用除鏽橡皮擦或是特殊的3M菜瓜布擦拭除鏽即可(僅霧面仕上的刀具適用此方法)。如果是鏡面的部分有些微生鏽的話,則使用除鏽膏擦拭即可,擦拭完畢後,務必用去漬油將殘餘的除鏽膏擦拭乾淨,以去除刀刃上面一切的化學殘留劑。
此刀具為觀賞用刀具,並無開鋒,請勿超越其專用功能以外使用致使刀具造成毁壞。
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At YANPING Knife Sword, each blade represents the principle of being cherished, as we diligently seek the finest art swords for customers worldwide.
Our offerings include exclusive representation of Iaito from Nosyudo, Nihonto (Tamahagane Nihonto), handmade Japanese kitchen knives, handcrafted traditional Japanese blades, Iaido swords, Western hand-forged swords, European and American handcrafted blades, and more.
If you are an enthusiast of blades, coming here will allow you to deeply appreciate our dedication.