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黑澤先生尋找人內心深處會感興趣的題材為主題，充分地發揮了他所擅長的雕刻技術，陸續創作出一系列意想不到的作品。
這些作品的主題包括魚類、昆蟲、其他海洋生物等，而且每一個細節都是手工雕刻而成的、並以深厚的功力施以彩繪、栩栩如生，把完再三、令人愛不釋手！小刀以不鏽鋼 ATS-34 全手工打造而成。
在餐廳中、在辦公桌上，擺上這精美的工藝品，工作時，不妨時不時望向它，讓自己感受一下它所帶來的療癒力！
After use, simply wipe the knives dry to remove any moisture. Do not use a dishwasher to clean your knives. If you plan not to use the knives for an extended period, it's advisable to apply a thin layer of protective oil.
Ensure you use the knives correctly, as they are designed for specific functions such as slicing, chopping, or handling frozen foods. Avoid using them beyond their intended purpose, as this can lead to damage.
"For every exceptional blade, find a worthy owner for a lifetime commitment!"
At YANPING Knife Sword, each blade represents the principle of being cherished, as we diligently seek the finest art swords for customers worldwide.
Our offerings include exclusive representation of Iaito from Nosyudo, Nihonto (Tamahagane Nihonto), handmade Japanese kitchen knives, handcrafted traditional Japanese blades, Iaido swords, Western hand-forged swords, European and American handcrafted blades, and more.
If you are an enthusiast of blades, coming here will allow you to deeply appreciate our dedication.
